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Lark & Larder

Lark & Larder

local gifts + market

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Address

Lark & Larder
233 N. Orchard St.
Boise, ID 83706
larkandlarder@gmail.com
208-629-3811
Sunday 11-3:30
Tuesday-Thursday 10-6
Friday-Saturday 10–5
New fruit this week! White Peaches have arrived! Along with Nectarines, Apricots, Blueberries and Cherries and lots of local organic greens. And we did a special Cheese Plate for a customer that includes 5 cheeses, mixed fresh and dried fruit and edible flowers. Isn’t that charming. Let us know if need one too! Happy July 4th! We are closed today and tomorrow to take advantage of the holiday weekend. Back open on Tuesday regular hours. Thank you! Pulling Cherry Cakes out of the oven and getting ready for our Dry July kickoff happening today from 4-6! Stop in and try a NA Cocktail and nibble on small plates. Hope to see you! Lots of great fruit has arrived! More cherries! Along with Organic Blueberries and Nectarines. We will be closed Saturday and Sunday so stock up tomorrow before the weekend. Lunch and dessert today! Pepperoni or Ferg’s Mushrooms Pizza, Pesto Pasta, Lemony Couscous Salad with Asparagus, Spinach, Candied Walnuts and Feta, and for Dessert Rainier Cherry Coffee Cake with edible flowers. Using lots of local organic ingredients from local vendors. Happy Father’s Day to all the Dads out there! We are open until 4:00 if you need any last minute cards or gifts. Come grab your cookies! We have @augieandrose today with Gingersnap and Chocolate Chocolate Chip Cookies. And our center table is full of great items for Father’s Day. Friday means Housemade foods are done! Today we feature our Lemony Couscous Salad with Spinach/Asparagus/Feta/Candied Walnuts, Veggie and Pork/Veggie Enchiladas (GF) and later today Sugar Snap Peapods in light Asian Dressing (thanks @whistlepigfarmco ) And the last delivery of our amazing Asparagus for the year! Lots of great produce and fruit are in! Lapin and Rainier Cherries, Robada Apricots all are organic and super tasty. New jars of Brush Creek Labneh (Good Food Award Winner) arrived. And don’t forget our Cookie Pop-up on Saturday just in time for Father’s Day!

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